Dakhla Oysters
Freshly shucked, served on ice with lemon and shallot vinegar.
• AGADIR•
L'Ardoise GourmandeFRENCH FINE DINING
Experience refined French cuisine crafted with passion, fresh ingredients and exceptional service.
Our Story
An exceptional Culinary Experience
Located in the heart of Agadir, L'Ardoise Gourmande offers authentic French gastronomy in an elegant atmosphere. From fresh seafood to premium meats and carefully selected wines, every dish is prepared with precision and passion.
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The Menu
Signature Dishes
A seasonal selection from our kitchen, composed around the finest produce of the Atlantic coast and the French terroir.
Duck Leg
Slow-confit duck with crisp skin, sarladaise potatoes and rich jus.
Landaise Salad
Gizzards, foie gras, green beans and walnuts in a house vinaigrette.
Salmon
Pan-seared fillet with beurre blanc, chives and seasonal garnish.
Saint-Jacques Carpaccio
Thin scallop slices, olive oil, citrus zest and pink peppercorn.
Escargots
Burgundy snails baked in garlic and parsley butter.
Gratin Clams
Oven-baked clams with herb butter and golden breadcrumbs.
Beef Tenderloin
Grilled to your liking, peppercorn sauce and potato gratin.
Gallery
Moments at the Table
Guest Reviews
What Our Guests Say
4.8 / 5
563 Google Reviews
“Everything was perfect — the oysters were remarkably fresh and the service discreet and attentive. Easily the finest French table in Agadir.”
“A beautiful room, warm lighting and a duck confit that tasted like the south-west of France. We came back twice in one week.”
“Refined plating, excellent wine advice and a genuinely intimate atmosphere. The Saint-Jacques carpaccio is unforgettable.”
Practical
Restaurant Information
Location
Immeuble Hasna
Boulevard Hassan II
Agadir
Opening Hours
Daily
12:00 PM – 10:00 PM
Price Range
150 – 450 MAD
Per guest
Dining
Dine-in
Managed by a woman
Phone
Reservations
Reserve Your Table
Tables are limited each evening. Share your details and we will confirm your reservation personally.
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